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Spicy chicken slices

Spicy chicken slices

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I was inspired by cranberries

  • 1 boneless chicken breast
  • 2 eggs
  • 200 ml of milk
  • 6 cloves garlic
  • 1 red
  • salt
  • pepper
  • 200 g flour
  • oil

Servings: -

Preparation time: less than 60 minutes

RECIPE PREPARATION Spicy chicken slices:

We wash the chicken breast and cut it into thin slices. I preferred not to beat them with a hammer. Season them with salt and pepper to taste. Cover with cling film and let cool for 10 minutes. Peel and grind the garlic cloves, add a little oil and rub the juice. Add the tomato given through the small grater and mix. Beat the eggs with salt and add the milk and 3/4 of the flour. Mix well until smooth. We will put the rest of the flour on a plate. We pass the slice of schnitzel through the prepared garlic, flour and egg composition. Fry them on both sides in hot oil until they brown nicely. Then we take them out on an absorbent napkin