The latest recipes

Marbled cake with cheese

Marbled cake with cheese


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

For the beginning I prepared the cheese composition. I mixed the cheese with the powdered sugar, I added the yolks, the semolina and the flour mixed with the baking powder.

I mixed well and added the lemon essence. I beat the egg whites and added them to the cheese composition, stirring lightly.

At the end we add chocolate beans, raisins, cranberries according to preference.

For the top, mix well the 5 eggs with the sugar until it doubles in volume. Gradually add the oil, stirring constantly.

Mix the flour with the baking powder and cocoa and gradually add over the eggs alternating with the milk. Pour this composition into the tray in which I put baking paper. From the cheese composition, place the spoon over the counter with the spoon.

With the help of a skewer stick I lightly mixed the two compositions.

Put the tray in the hot oven and bake until the edges come off. We also do the toothpick test.

I used Lidl cottage cheese.