Sos tzatziki

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We were preparing to watch a movie, we had nachos, but we didn't have sauce ... so we quickly prepared a yogurt sauce for these corn chips ...

200 gr Greek yogurt
1 cucumber
salt
white pepper
juice from 1/2 lime
2 tablespoons olive oil
1 clove of garlic
1 teaspoon finely chopped parsley

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Sos tzatziki:

Wash the cucumbers, peel them, cut them into quarters and cut the seeds. Cut into small cubes, mix with yogurt, salt, pepper to taste, lime juice, 2 tablespoons olive oil, crushed garlic, finely chopped parsley. Mix all the ingredients and serve the sauce according to your appetite and preferences. We often use it with various meat and fish dishes.