The latest recipes

Gratinated vegetables

Gratinated vegetables



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

We put water in a pot with a little salt to boil when we think that the water boils, we add the vegetables and let them boil a little for. to soften, until the vegetables are boiling, put and make from milk and sour cream, beaten eggs, a kind of sauce. Chop the parsley and add it to this sauce. Grate the cheese, cut the butter into cubes.

Grease a pan with butter and put the boiled vegetables, season with salt and pepper, then pour the composition with egg and milk, sour cream, sprinkle the cheese and a few cubes of butter. Put in the preheated oven at 180 degrees and let it brown nicely. Then you can serve. Good appetite!!


Video: Gratin Dauphinois Creamy Potato Bake. All Time French Classics (August 2022).